Wednesday, May 6, 2015

Monday Again

Monday morning turned out to be another cleaning and laundry time.  Not too exciting, but we were looking forward to having a light lunch with my Folks and getting some more exploring in Old Colmar under our belts.














We met at a different winstub and had a decent lunch.  After a few mins of wandering about town, we headed back to the house to wrap up chores before our dinner out with Skip and Karen.


Laundry done, shopping list written and some general goofing off complete, we set off for Old Town for dinner.  Monday is a tough day in France to find dinner out.  Most places are closed and it can be a real challenge to find somewhere that isn't just a tourist dive.

We ended up in a quite place along the canal, watching the ducks and trout playing about.  The girls had a really nice whole trout while Skip had an enormous pork knuckle and sauerkraut while I opted for veal kidneys.  Yes, I am eating my way through an entire calf this trip.  For those keeping score at home, I am done with the face, kidneys, sweatbreads and whatever veal goes into a whitwurst sausage(don't ask whats in there)

Home across canal from restaurant

Up the canal

Down the canal.  With all the rain the canal is kinda icky.  Usually it is quite clear!


All in all a nice little day.

Kids are coming Wednesday, lots to do!

Monday, May 4, 2015

Damn Rain!

Got up early and for once it wasn't pouring down rain!  I took the change and went for a run, first time in a week or more.  Checking the map, I decided to run to the town of Turckheim, a small suburb of Colmar.

Found a really nice running trail once I got out of the city neighborhoods.  About 2 miles into my run(job, lumber, high speed waddle...) 3 French runners pulled up even with me and spent a mile running intervals with me before heading into the mountains.  That was a nice surprise and a good lift during a sucky part of the run.

Got back in good order and of course, it started raining.  We pretty much spent the day reading and relaxing while Rod, Nancee and Malcolm took the train to Basel Switzerland.

When they returned, Nancee made one hell of a nice dinner of Beef Bourguigon.  It came out splendidly.  She also fried up a mess of Morel mushrooms that they found at the market.  Wow!

A big meal and an early night.  They are headed to Stuttgart in the morning while we have plane to meet my folks for lunch down in the old part of the city.

I promise more pics soon!  Tuesday is another run day and Im planning on going into the mountains for hill training, I will take tons of pics while up there.

Sunday, May 3, 2015

St. Joseph Market

Saturday is once again the big open market at the church around the corner from us.  We got us late, wandered down and picked up "Italian" sausages, fresh made ravioli and all the veggies I need to make a fresh red sauce.

About lunch time, we went down to see Skip and Karen for a stroll about the covered market and take a look at the apartment they rented.

We stopped at our favorite winstub for a leisurely lunch as a 20 piece orchestra set up in the square and played for a couple of hours.  Very pleasant way to spend a lunch.

Skip and Karen's apartment is cute as hell and in a superb neighborhood.  Small, but well appointed it is right in the heart of things in the older part of the city.  They did a superb job picking that on out!

Back home about 5 for a light nap and getting dinner on.  The sauce came out great and the hand made ravioli was superb.  Dad missed dinner, his chest cold doesn't want to shake out.  Hopefully hes better tomorrow.

Not much exciting stuff going on here lately, it is almost like we are on vacation or something...

Saturday, May 2, 2015

Rainy Day

Friday was rainy as hell, and a national holiday so not a lot going on.  We helped Kelly and Mirinda pack, as they were heading back early and did some housekeeping chores.  Rod, Nancee and Malcolm went out to explore a few castles in the rain while we did some final catching up with Kelly and Mirinda.

Little did we suspect that everydamnthing would be closed due to the holiday.  Grocery stores, wine shops, the works.  Dinner started to look a bit grim as we scrambled to get something organized.

Around 1:30p, Nita and I ran down to the train station to pick up Skip and Karen for a quick visit before they went off to their rental in the old part of town.

Got a hold of the folks and they volunteered to grab wine and dessert.  Tried to warn them, but they thought they could find something.

Kelly and Mirinda left on the train for Strasbourg about 6p, headed for Strasbourg and their last night in a hotel before heading home.  We will miss them terribly, they are splendid travelers!

7:30 rolled around and we started in on dinner.  We have the makings for a cheese souffle, salad and a light dessert of cookies.  Wine.  We had wine.  Somehow my parents found the only open gas station between here and Strasbourg and bought 9 bottles of surprisingly good wine for about $50.  No kidding, gas station wine is better than much of what we pay a ton o bucks for at a wine store in the US.

The souffle came out tremendous, loaded with tons of Emmental and Comte' cheeses.  Gotta admit, I was shocked it turned out well at all!


Much wine was consumed, the food and fellowship were superb.

A good yet rainy day!

Friday, May 1, 2015

Down Day

After the hustle of the Munich trip, Thursday was a quiet day of mooching around Colmar and doing a little shopping.  We hit the open market for lamb, veggies, salad makings and cheese for dinner and settled into a quiet winstub for lunch.  Happy dishes all around...

Oy, these two again.
Wandering back to the house we opted for naps before whacking dinner together in the cranky oven but managed to get a decent meal on the table.  At least it tasted decent after many, many bottles of wine.


The Storks are nesting!

2 Days in Munich

Off we head for Munich!

I know everyone says the same thing after a trip to Europe, the trains here are really amazing.  Clean, inexpensive, convenient, and sometimes confusing.  I really do enjoy utilizing them while in country.

We set off on our Munich venture with an early 7am start from the house and a short walk to the Colmar train station. From there we hopped the 30 minute train to Strasbourg to make our connection to Stuttgart and then into Munich.

The train to Strasbourg is a breeze, just a shot hop up the tracks.  From there, it got a little more difficult.  We took a high speed train to Stuttgart, where we had a short 9 minute window to change trains.  Not fun when you don't read German and don't know the station at all.  Luckily, we found the right platform and made the run to the next train with little issue.

On the last leg to Munich, we settled in to eat the sandwiches and snacks we purchased in Strasbourg and certain runs to the bar car were made.  At 1:30p we arrived at the absolutely massive Munich central train station, something I never imagined existed.  This thing is a damn shopping mall that trains pull into.

Munich central station.

No, really.  This freaking place is gigantic!

 Arrival in Munich was a mixed bag.  The area around the train station felt a bit like the more unsavory parts of L.A.  The cops were rounding up drunken homeless and it was pissing down cold rain.  Not the best way to be introduced to the city.

Our hotel, the quite nice NH Munchen Deutscher Kaiser that is just across the street from the train station.  They let us check in a tad early so we got settled in and unpacked our very light bags.  The rooms were quite nice for the price.  Scrupulously clean, well appointed and with great views, it was a very nice surprise for an online reservation.



After getting settled in, we asked the hotel staff at the desk the best way to get to the Hofbrauhaus.  Established in 1589, it has been an institution for centuries.  It is also one of the things on my Uncle Gary's bucket list so we had to go!

We took the underground from our hotel to the area near the HBhaus.  While under construction everywhere, the system is quite clean, easy to use and cheap as chips.  The tide of humanity was insane, as we found out later for good reason.

Arriving near the HBhaus, we wandered a bit with the tourist map past the Rathhaus(city hall) and finally found our destination. 

The Rathaus facade

Not a cathedral, a government office building. 
















It was busy.  Really, really busy.  Really, really, really busy.  Thousands of people were packed into huge tables covered with beer and food.  The heat, noise and smells were overwhelming.  Finally we found a table and got jammed in, all 8 of us.  Crowded tables around us were chanting at each other, shouting and throwing bits of pretzel.  Turns out that not only were we in Munich during a 2 week school holiday for most of Europe, there was a local football game between Munich and Dortmund.  Usually a massive tourist trap, the HBhaus was taken over by the football crowds and locals.  I deeply suspect we were some of the very few tourists in the place.  It was intense!

The Munich guys in red...

The Dortmund kids in yellow... made for a noisy lunch!

Pig knuckle!  Not at all heart healthy but sooooo good.


We ordered a table full of beer in 1 litre steins, and pork knuckles.  Yummy, huge pork knuckles in gravy with a dumpling apparently made of industrial insulation.  Yes, we ate it all!

2 hours of noise, food and beer were enough and we wandered about Munich a bit more before heading back to the hotel.  It really is a splendid city, I wish we had more time to explore.  I know we missed a lot.

Wednesday we met down in the hotel restaurant for one of the best hotel breakfasts we have ever enjoyed.  Expensive, but well worth it for the complete offering of both European and American classics.

After eating, we checked out and found our train to Dachau.  Honestly this was the whole reason for our trip to Munich.  We felt it important to go see Dachau while in Munich as it is just a 20 minute ride into the suburbs.

Entrance to Dachau

I'm not inclined to write a lot about Dachau or post a lot of pics.  It was a very difficult morning and we were there on the 70th anniversary of the liberation.  Several hundred Polish priests and members of remembrance groups were on site for a ceremony and mass.  While touring the camp and memorial site, we came across a huddle of press surrounding 2 survivors of the camp and one of the American liberators.  We followed them about and listened to their stories, most difficult to hear but important to remember.


American liberator and a Jewish survivor of the camp.

Franz Thaler, survivor of Dachau
The dead line.  Ditch, tanglefoot and electrified wire. A high brick wall was just outside the wire, now removed.
I think when close you need to witness not only the beauty of our world but the horrible parts as well.  If you cannot bear to see the evil, you run the risk of never seeing it coming when it decides to rise again.



We spent much more time at Dachau than we had intended so our trip back into Munich did not allow us enough time to really get out and explore much.  We decided to have a nice lunch in the train station, no seriously, they have fantastic food and services there!

Train station food in Munich

Remember that crappy airport sandwich you had last time you traveled?  Here is what we got to choose from...


Late night getting home.  10:30 and time to get some much needed sleep!

Rod, Nancee and Malcolm arrived yesterday and are settled in.  Tomorrow looks to be another of our quiet days exploring Colmar.





Thursday, April 30, 2015

Catching Up!

Monday, 28 April we spent a lazy day getting ready for our Munich trip.  Kelly and I took a run around the city again, getting slightly lost but not so bad we didn't have an enjoyable run.  Nothing too exciting, just a good sweat.

Petite Venice, one of the more charming neighborhoods in Colmar
Faux painted restaurant front.


The rest of the day we all spent organizing for the trip to Munich.  Everyone gathered 'round and we went through the train schedules, and our timetables.  We have 2 days to travel and do our tour of Dachau, so things may get tight.

Dinner was a huge batch of giant artichokes.  These things really go grow enormously large here...



















For the most part folks are ready to do.  We meet at our house at 7am for the walk to the train station.

Should be... interesting.